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How to Choose the Right Oven and Hob for Your Kitchen Whether you're looking for an oven or hob that is new, we've got a range of sizes and styles, features and designs to fit your kitchen. Solid plate hobs are easy to use and durable. Best place to buy oven and hob are made of metal with sealed surfaces that heat your cookware. They're good for flat-based items and can be economical to run. Origins Ovens are kitchen appliances that are used to bake and roast food in homes across the world. They are typically powered by electricity or gas. The models with gas bottles are available in some markets. However ovens can also be powered by other fuels such as wood or charcoal. In many homes the oven is located by a kitchen hob, where food can be prepared. The difference between a stove and an oven is that a hob has burners that can be switched off and on, whereas an oven has an enclosure where food is heated in the centre. The first ovens were large brick and mud constructions that had a fire for heating food. They were used to bake bread, cook meat, and other dishes as they were relatively good at containing the heat to maintain an even temperature and could easily be shared among family members. These open pits and ovens had three major disadvantages they were risky because of the open flames and smoke as well as the use of a lot of fuel (wood) and they were difficult to control heat and the cooking process. The solution was to make ovens look like fireplaces. They had a chimney that secluded off the fire, thus reducing its intensity and the amount of smoke. This made it easier to manage. These were popular in the 16th and 17th centuries and were often found in household that were wealthy enough to have a separate kitchen with a chimney, and having more than one fireplace and oven. By the middle of the 19th century, European ovens had evolved to become a standard feature in home kitchens. It was partly due the fact that the oven was essential. It was safer and more efficient for people to cook on an open flame or in a cauldron. It is thought that the development of the oven was correlated with the evolution of cooking style and recipes that led to an increased concentration on meat and casseroles. In some recipes, like those of Nigella she may suggest leaving a pan “on the hob”. However, this can be misleading, because a hob in British English refers to a stovetop. If you're unfamiliar with British terminology, the North American equivalent would be a range or cooktop. Functions The oven functions, also referred to as cooking modes, are preprogrammed options which control the oven's heating element as well as fan according to your recipe. They are designed to make cooking food simpler and more efficient, while preserving the taste and texture. Most ovens come with a conventional mode that heats from the top and bottom to bake or roast food items. They also have a fan-assisted option that utilizes a built-in fan in order to circulate air throughout the oven for more even and faster heating. There are a myriad of types of oven and hob functions to choose from, and it's crucial to understand the different features to find out which one is best suited to your requirements. best ovens and hobs uk -powered feature of the oven is perfect for cooking a wide variety of meals. It warms up the oven more evenly than standard ovens, and is perfect for grilling, baking, and roasting. It's particularly helpful for dishes that require an immediate, crisp finish like pizzas or pie. The Fan-Assisted setting is marked by a zigzag at top and a straight line at the bottom of a square and it can cut down up to 40% of cooking time. Certain ovens come with a grilling feature that combines heat from the bottom and top of the oven to give your food a delicious charcoal. It's ideal for meat or vegetable kebabs and can be marked with zigzags or straight lines, like Fan-Assisted. This type of oven is typically used on the bottom shelf of the oven. Be sure to check the temperature settings of your oven to prevent overcooking. There are also other oven functions for proofing of pastry and bread slow cooking, baking, and more. They are typically programmed to create a warm and controlled atmosphere to aid in the rise of dough. It also helps your food develop amazing flavors. Some ovens come with a steam function that is perfect for making healthy and nutritious food. It adds a delicate and rich flavor to baked goods such as poultry, vegetables, and custards. Utilizing this feature is just as simple as pouring the water into the reservoir of your oven, then turning it on, with some models automatically altering the amount of steam based on the selected temperature. Types There are a variety of ovens and hobs available on the market, ranging from traditional gas models to modern electric models. Picking the one that best suits your requirements and preferences will make a significant difference in how easy it is to cook at home. It is important to consider features such as self-cleaning and smart functions too. Gas ovens are a common choice and can be found in all kitchens. They usually come with burners that have rings and an grate that the pans sit on, which releases heat, which makes them simple to use. Gas hobs can also be energy efficient and provide precise temperature control, which means they can cut down on your utility costs. They can take longer to warm up than electric hobs and may be more difficult to clean with the residue. Electric hobs come in a variety of styles including induction and ceramic. Induction hobs can be a little more expensive to purchase but are considered to be energy efficient because the hob generates heat only when you place a pan on it. They are also safe for children and are able to heat relatively quickly. They are also slow to cool down and don't warm up evenly. Plate hobs, also a kitchen staple, feature a variety of cooking zones that are all electric and on a flat surface. They are positioned under the cabinets in your kitchen. They sport a sleek, modern look that will complement the majority of kitchens. They are difficult to clean since they have multiple zones of uneven heating. If not cleaned properly they may leave burn marks. Built-in single ovens are the most popular type of oven and can be placed under a hob or at eye level in a built-in unit. When choosing an oven, consider the size of your family. They can be big enough to hold a big meal and come in different sizes. There are also ovens with additional features, such as a steam or grill function. Installation If you're installing a new oven or replacing an existing one it's worth hiring an electrician to handle the installation for you. This will ensure that the electrical circuit is properly set up and your new oven is safe to use. A licensed electrician will be able to adhere to local regulations and ensure that your installation is in compliance with all applicable safety codes. Before beginning the process of installing your new electric oven and hob, you'll need to have all the required equipment and tools available. This includes wire nuts, an electric tape, screwdriver, an electrical circuit tester and conduit. It is also essential to examine the electrical power supply in your home and make sure it can handle the load of a brand new electric oven and hob. The first step of installing a new cooktop and oven is to get rid of any old appliances. Locate the bolts or screws that hold the old appliance and remove them carefully. After the old appliance is removed from the space, it should be cleaned and free of obstructions. Then the junction box needs to be erected and connected to the electrical supply using conduit. This must be done according to the instructions of the manufacturer and any applicable local regulations. After electrical connections have been made and the oven or hob is connected, it can then be lowered in the desired position. The fitter will use the clips that came with the hob in order to secure it and ensure it's flush with your work surface. Finally, the fitter will test the hob and make sure that it's working correctly. If you're installing a gas oven and hob it's best to engage a professional to do the job. Gas installation isn't quite as easy as plugging in a brand new electric oven. It requires the assistance of an CORGI certified engineer to connect the pipework. It's also recommended to purchase a cooker hood installed if you don't already have one, as it can help in ventilating your kitchen and is required by Part F of the Building Regulations.